we all can use easy cheap and quick dinners.here is one that i have made many times before and family just loves it.in a bowl put 1 can mushroom soup,stir til its creamy,add 1 packet chicken gravy again stir til soup and gravy are mixed well and smooth.add 2 cups water add it slowly and mix it well til its very creamy.add 1 table spoon of butter.1 handful of parsely.add 6 or however many you want of skinless chicken tenderloins.put in a roster and cover cook at 350 degrees for 2 hours make sure to keep checking and if you need to add small amounts of water.this chicken makes its own gravy.add side dish of favorite veggie mashed potatos and garden salad and there you go.enjoy.hug's alea
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