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You have got to try this cake recipe!

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i must have done something wrong..
I dumped in this exact order... didn't mix, put it in the oven @ 350 for one hour and the cake mix is sitting on top RAW:ahhhhh5645

well as soon as i quit laffin at "did you turn the oven on - came to give you a lil advice!

Try putting the cake mix in the pan first and cooking at 25 degrees more than called for until the cake starts rising. Then turn the oven back down. This will cause the top of the cake mix firm a little faster and not allow the other ingredients to sink through to the bottom.

If that doesn't work when the cake is done flip it upside down onto a platter like you would a pineapple upside down cake!

oh and got a question. Even though it fifn't look right how did it taste??
 
Thanx for the recipr Judyb57 it was fantastic!!
Thought i would return the favor with one of my own! Hope you enjoy it.

 
Takes a bit more time to make but it is worth all the effort!

And hubby says send you a bottle of wine for that recipe as he loves the cake!
 
AT THE RISK OF SOUNDING STUPID .... WHEN YOU SO YELLOW CAKE CAKE MIX YOU DO INTEND ON US TO MIX UP CAKE ACCORDING TO DIRECTIONS


Prior to dumping it in the pan right???????:think
 
Not stupid at all msfilly, I was actually wondering the same thing because Judy doesnt mention if we make the cake mix into a batter or just dump the dry mix on top! lol :think:think​
 
No ladies, just dump the dry mix on. You mix nothing in this recipe fairy
 
No ladies, just dump the dry mix on. You mix nothing in this recipe fairy

That could be why Tazzie had a problem, maybe she made the cake mix first and dumped the batter on top?:ohboy:ohboy​
 


That could be why Tazzie had a problem, maybe she made the cake mix first and dumped the batter on top?:ohboy:ohboy​

Nope I dumped everything in the pan in order... ( did I have to spread it out in the pan or just dump everything in on top of eachother?
 
Well, I spread everything out after I dumped it in the pan (each layer)
 
ok I re-tried it and did it right this time just "dumping"
everything in and , now here comes the kewl part, :chaingun123
this was a totally different cake than the first one!!
It looked like one of those "everything but the kitchen sink" end of the month throw togethers. But this one too was AWESOME!!
 
ok I re-tried it and did it right this time just "dumping"
everything in and , now here comes the kewl part, :chaingun123
this was a totally different cake than the first one!!
It looked like one of those "everything but the kitchen sink" end of the month throw togethers. But this one too was AWESOME!!

Well I did the just "dumping" the first time.. since it is called a "dump cake"
so tomorrow I am going to try layering each thing after I dump it
hence I will re name it a layered dump cake
 
Well I did the just "dumping" the first time.. since it is called a "dump cake"
so tomorrow I am going to try layering each thing after I dump it
hence I will re name it a layered dump cake

Let us know how it turns out Tazzie! :yes​
 
You aren't draining the crushed pineapple are you? Using a 20 oz. crushed pineapple (with juice and 20 oz cherry pie filling?) I am sorry I don't know why you are having problems with this cake as I have made it plenty times with no issues at all. :think
 
Nope doing it exactly that way.. Wonder if my gas oven is actually getting to 350 degrees.. I will keep experimenting with it..
 
Nope doing it exactly that way.. Wonder if my gas oven is actually getting to 350 degrees.. I will keep experimenting with it..

Yeah I was going tell you, it must be your oven!:think​
 
Welllllllllll the 2nd try didn't look the best so I thought it hadn't turned out and was going to throw it out when I got home from work this morning.. only to find out my husband had eaten half the pan.. so I tried it and

OMG:yes
 

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